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26-May-2017 14:27

During keening time, relatives prepare the symbolic food, or, “alms” like the sweet bread “kolachei.” “Coliva,” a decorated dish of boiled wheat grains found in some parts of the country, represents the sins of the dead and is a traditional Eastern Orthodox Christian dish.

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Keening women take great care not to let tears fall on the face of the person who has died.

Strands of hair are collected so they can be secretly placed on the door, since Luck’s origin is never certain.